Stacking of aromatic amino acids
For an updated version of these pages, click here
Aromatic amino acids:
can be involved in aromatic stacking interactions.
Tryptophan stacking against phenylalanine.
Back to main page
Please cite:
M.J. Betts, R.B. Russell. Amino acid properties and consequences of subsitutions.
In Bioinformatics for Geneticists, M.R. Barnes, I.C. Gray eds, Wiley, 2003..